A 4 pack of our fabulous handmade Double Butter Sap with Finnsheep milk as part of the recipe. Each bar weighs 3.5 ounces.
Point of View Farm’s 100% natural soap is made right on the farm in small batches using the ‘cold process’ method of soap making that has been used for generations. Point of View Farm’s sheep are pasture raised all naturally right here in New York’s Hudson Valley. Sheep’ milk is rich in nutrients and produces exceptional soap.
Point of View Farm developed this special soap recipe for ourselves and now we are happy to share it with you. These oils produce a soap that lathers and cleanses well while moisturizing the skin at the same time. It is suitable for sensitive skin, people who must wash their hands multiple times a day (such as farmers and gardeners). This soap is also used by those that are chemically sensitive. This is not a scented soap.
This soap is made with natural oils and sheep’s milk from our heritage flock of registered Finnsheep. Hudson Valley Ewe’s Soap contains: Hudson Valley Deep Well Water, Saponified Oils of Coconut,Palm, Shea Butter, Cocoa Butter, Avocado Oil, Sheep’s Milk, Lavender Essential Oil (trace amount).